Fermented Black Garlic
Dr. Mercola
Overview
This fermented black garlic supplement combines black garlic powder, black garlic bulb extract, and S-Allyl-Cysteine to provide antioxidant and potential cardiovascular benefits. Fermentation may enhance bioavailability. However, the efficacy of this specific formulation requires further research.
The Good
Provides antioxidant support through fermented black garlic.
May support cardiovascular health based on black garlic research.
Fermentation process enhances bioavailability.
The Bad
Potential gastrointestinal discomfort in sensitive individuals.
May interact with anticoagulant medications.
Limited long-term human studies on S-Allyl-Cysteine
Is it for you?
Best For: Individuals seeking cardiovascular support, those interested in immune health, people looking for a stable garlic supplement
Skip If: You have known allergies to garlic or are on medications that interact with garlic supplements; consult a healthcare provider.
Ingredients Analysis
How to Use
Take as directed on the product label, typically with a meal.
Daily
Anytime
With food
Who Should Use This
Best For:
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