Lactobacilli Acidophilus
Also known as: Lactobacillus acidophilus, L. acidophilus, acidophilus probiotic, Lacticaseibacillus acidophilus
Overview
Lacticaseibacillus acidophilus, commonly known as L. acidophilus, is a probiotic bacterium belonging to the Lactobacillaceae family. It is naturally found in fermented foods like yogurt, kefir, and sauerkraut, as well as in the human gut microbiota. This probiotic is primarily used to manage acute gastroenteritis, prevent antibiotic-associated diarrhea, and support overall gut microbiome health. Research on L. acidophilus is considered moderate, with numerous randomized controlled trials and systematic reviews exploring its effects. Evidence suggests that it can be effective in reducing the duration of diarrhea, particularly at higher dosages. However, study designs vary, contributing to heterogeneity in the findings. L. acidophilus exerts its beneficial effects through various mechanisms, including competitive exclusion of pathogens, production of antimicrobial substances, and modulation of the immune system.
Benefits
Lacticaseibacillus acidophilus demonstrates benefits in specific areas. For acute gastroenteritis, a dosage of ≥10¹⁰ CFU/day has been shown to reduce diarrhea duration by 0.69-0.89 days, according to a meta-analysis of 13 RCTs. In contrast, dosages <10⁹ CFU/day showed no significant benefit. The evidence for antibiotic-associated diarrhea is mixed, with strain-specific effects observed. Some studies suggest that L. casei may be more effective than L. acidophilus in this context. Preclinical evidence indicates that L. acidophilus can enhance IgA production and macrophage activity, suggesting a role in immune modulation. However, more research is needed to confirm these effects in humans.
How it works
Lacticaseibacillus acidophilus exerts its beneficial effects through several mechanisms. It colonizes the intestinal epithelium, competitively excluding pathogens and inhibiting their adhesion. This probiotic also produces lactic acid, bacteriocins, and hydrogen peroxide (H₂O₂), all of which possess antimicrobial properties that can inhibit the growth of harmful bacteria. Furthermore, L. acidophilus modulates the immune system by stimulating TLR2/4 signaling and promoting the differentiation of regulatory T-cells. These actions collectively contribute to a balanced gut microbiome and enhanced immune function.
Side effects
Lacticaseibacillus acidophilus is generally considered safe for most individuals, but some side effects have been reported. The most common side effect is mild bloating, which occurs in approximately 3-5% of individuals participating in randomized controlled trials. In rare cases, bacteremia has been reported, primarily in immunocompromised patients. Contraindications for L. acidophilus use include short bowel syndrome, the presence of central venous catheters, and severe immunosuppression. It is important to exercise caution when administering this probiotic to individuals with these conditions. While drug interactions are not well-documented, it is advisable to separate the administration of L. acidophilus from antibiotics by 2-3 hours to prevent potential interference.
Dosage
The minimum effective dose of Lacticaseibacillus acidophilus for general gut health is 10⁹ CFU/day. For acute diarrhea management, an optimal dose of 10¹⁰-10¹¹ CFU/day is recommended. It is generally advised to take L. acidophilus with meals to enhance its survival in the gastric acid environment. Enteric-coated capsules are often preferred to provide additional protection against gastric acid. While specific upper limits have not been definitively established, it is prudent to adhere to recommended dosage ranges to minimize the risk of adverse effects. Timing of administration should be considered when taking antibiotics, separating the two by 2-3 hours.
FAQs
When can I expect to see results?
For diarrhea reduction, improvements are typically observed within 48-72 hours when using adequate doses (≥10¹⁰ CFU/day). Individual responses may vary.
Can I take it with antibiotics?
Yes, but separate the administration of L. acidophilus from antibiotics by 2-3 hours to prevent potential interactions and ensure the probiotic's viability.
Does it need to be refrigerated?
Refrigeration requirements are strain-dependent. Most clinical-grade products are formulated to be shelf-stable, but it's best to follow the storage instructions on the product label.
Research Sources
- https://pmc.ncbi.nlm.nih.gov/articles/PMC8839062/ – This 2022 meta-analysis of 13 RCTs (n=1,398 children) found that L. acidophilus reduces diarrhea duration in a dose-dependent manner. The study highlighted a significant subgroup difference (p<0.00001) based on dosage, but also noted high heterogeneity (I²=84%) among the included studies, suggesting variability in study designs and populations.
- https://www.frontiersin.org/journals/gastroenterology/articles/10.3389/fgstr.2022.983075/full – A 2022 systematic review of 4 RCTs (n=1,852) found no significant diarrhea prevention with L. acidophilus compared to placebo (p>0.05). It is important to note that this review included studies using combinations with L. bulgaricus, which may have influenced the overall findings and makes it difficult to isolate the effects of L. acidophilus alone.
- https://pubmed.ncbi.nlm.nih.gov/35277042/ – This study investigates the impact of probiotics on gut health, potentially providing insights into the mechanisms and effects of L. acidophilus. Further review of the full text is needed to extract specific findings related to L. acidophilus and its role in maintaining a healthy gut microbiome.
- https://www.frontiersin.org/journals/medicine/articles/10.3389/fmed.2018.00124/full – A 2018 meta-analysis focusing on antibiotic-associated diarrhea found that the efficacy of L. acidophilus is strain-specific, with L. casei showing greater effectiveness. This suggests that not all strains of L. acidophilus are equally effective in preventing or treating antibiotic-associated diarrhea, highlighting the importance of strain selection.
- https://www.mdpi.com/2311-5637/10/8/380 – This review explores the multifaceted mechanisms by which probiotics, including L. acidophilus, interact with the host immune system and gut microbiota. It highlights the role of L. acidophilus in competitive exclusion, antimicrobial production, and immunomodulation, contributing to a balanced gut environment and enhanced immune function.
Supplements Containing Lactobacilli Acidophilus

MAX Acidophilus
Meijer Naturals

Children's Acidophilus
Meijer Naturals

Acidophilus 1 Billion CFU
Foods Plus

Super Greens
Country Farms

Super Colon Cleanse
Health Plus

Super Colon Cleanse
Health Plus

35 Billion ProBiotic
Holly Hill Health Foods / Biosystem Formulas